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1. The International Jewish Cook Book 1600 Recipes According to the Jewish Dietary Laws with the Rules for Kashering; the Favorite Recipes of America, Austria, Germany, Russia, France, Poland, Roumania, Etc., Etc. [electronic resource] / by Florence Kreisler Greenbaum
   author: Greenbaum, Florence Kreisler
   title: International Jewish Cook Book 1600 Recipes According to the Jewish Dietary Laws with the Rules for Kashering; the Favorite Recipes of America, Austria, Germany, Russia, France, Poland, Roumania, Etc., Etc.
   pagination: [none specified]
   publisher: Project Gutenberg, 2004
   notes: Project Gutenberg Freely available. Electronic text
   subjects:
   url: http://www.gutenberg.org/etext/12350