01365pam  2200313 a 4500001000800000005001700008008004100025035002100066906004500087955014300132010001700275020004500292040001800337050002300355082001400378245018400392260011000576300003300686440002500719504006000744650003000804650002500834650002500859650002000884700002700904710002400931991006200955099003401017490854119950713095110.3941116s1995    paua     b    001 0 eng    9(DLC)   94045012  a7bcbccorignewd1eocipf19gy-gencatlg  apc19 to ja00 11-16-94; jf06 to subj 11-17-94; jf04 to S.L. 11-17-94; jf12 11-17-94 to ddc ; bk. rec'd jd00 07-12-95; CIP ver jd11 07-13-95  a   94045012   a0875966489 (hardcover : acid-free paper)  aDLCcDLCdDLC00aTX612.V4bP74 199500a641.422000aPreserving summer's bounty :ba quick and easy guide to freezing, canning, preserving, and drying what you grow /cedited by Susan McClure and the staff of the Rodale Food Center.  aEmmaus, Pa. :bRodale Press ;a[New York] :bDistributed in the book trade by St. Martin's Press,cc1995.  axi, 372 p. :bill. ;c25 cm. 2aA Rodale garden book  aIncludes bibliographical references (p. 361) and index. 0aVegetablesxPreservation. 0aFruitxPreservation. 0aCookery (Vegetables) 0aCookery (Fruit)1 aMcClure, Susan,d1957-2 aRodale Food Center.  bc-GenCollhTX612.V4iP74 1995p0005494441AtCopy 1wBOOKS  amcclure-preserving-1072625033