01243cam  2200277 i 450000100070000000500170000700800410002403500210006590600450008601000170013102000580014804000180020604300120022405000220023608200150025810000250027324502740029825000250057226001270059730000510072450000200077565000370079571000380083299100610087009900340093132612419860224000000.0750130s1975    vauaf         001 0 eng    9(DLC)   75002328  a7bcbccorignewd1eocipf19gy-gencatlg  a   75002328   a0030867045.a0910412928bpbk. (Colonial Williamsburg)  aDLCcDLCdDLC  an-us-va00aTX715b.B725 197500a641.5/97551 aBooth, Letha,ecomp.14aThe Williamsburg cookbook :btraditional and contemporary recipes /cinitially compiled and adapted by Letha Booth and the staff of Colonial Williamsburg ; with commentary by Joan Parry Dutton ; color photos. by Taylor Biggs Lewis, Jr. ; line drawings by Vernon Wooten.  aUpdated and enl. ed.  aWilliamsburg, Va. :bThe Colonial Williamsburg Foundation ;aNew York :bdistributed by Holt, Rinehart and Winston,c1975.  a172 p., [6] leaves of plates :bill. ;c27 cm.  aIncludes index. 0aCookeryzVirginiazWilliamsburg.2 aColonial Williamsburg Foundation.  bc-GenCollhTX715i.B725 1975p00017541377tCopy 1wBOOKS  abooth-williamsburg-1072539946