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Your search (subject="Cookery, French") found 2 title(s).

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1. The Ovens of Brittany cookbook / by Terese Allen.
   author: Allen, Terese.
   title: Ovens of Brittany cookbook
   pagination: xviii, 126 p. ; 26 cm.
   publisher: Amherst, Wis. : Amherst Press, c1991.
   isbn: 094249511X  
   notes: Includes index.
   subjects: Ovens of Brittany (Restaurant) Cookery, French.
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2. Bistro : swinging French jazz, favorite Parisian bistro recipes / by Sharon O'Connor assisted by Sarah Creider.
   author: O'Connor, Sharon, 1948-
   title: Bistro
   pagination: 248 p. : ill. ; 24 cm. + 1 sound disc (digital ; 4 3/4 in.).
   publisher: Emeryville, CA : Menus and Music Productions, c1999.
   isbn: 1883914280  
   notes: Accompanying sound disc contains jazz numbers which have some connection with Paris, performed by the Metronote Quintet. Includes index.
   subjects: Cookery, French. Menus. Restaurants France Paris Guidebooks.
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