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Your search (subject="Soups") found 1 title(s).

1. The best recipe : soups & stews / by the editors of Cook's illustrated ; illustrations by John Burgoyne ; photography by Carl Tremblay.
   author: Burgoyne, John.
   title: Best recipe
   pagination: xiii, 350 p. : ill. ; 29 cm.
   publisher: Brookline, Mass. : Boston Common Press, 2001.
   isbn: 0936184531  
   notes: Includes index.
   subjects: Soups. Stews. Cookery.
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